Citric Acid 16oz

Derived from the natural acids in citrus fruits, citric acid—a.k.a. citrus salt or lemon salt—is essential for making sour candies and acid-set cheeses like paneer, as well as preserving foods. Add a sour kick to sauces, marinades, and even cocktails by dissolving a pinch at a time into your favorite recipe.

USA

You Might Like

Show Me More

Stories & Recipes

Show Me More