Your Cart is Empty
A Global Grocery for Global Cooks
$8.99 | 20.92oz
As a byproduct of umeboshi (plum pickles), this naturally fermented ume plum vinegar is deep red, sour, and salty, with a hint of shiso. Add a dash to cooked vegetables or salad dressings, or use for pickling.
Notify me when this product is available: