Your Cart is Empty
A Global Grocery for Global Cooks
$4.99 | 30.58oz
An essential ingredient for Chinese cooking, this Chinkiang black vinegar is produced in Zhenjiang, Jiangsu Province, China. Use in braises, stir-fries, marinades. Mix with an equal part of soy sauce for a classic dumpling dipping sauce.
Notify me when this product is available: