Island Bakery Farmhouse Harissa Cheddar Cheese Biscuits with Chili and Cumin 3.5oz

These mildly spiced, all-butter biscuits have a melt-in-the-mouth texture, with the Isle of Mull Cheese flavor gently warmed with harissa.  Harissa paste is a North African staple, blending chili with garlic and other choice spices. Pair with a dry riesling or a fruity red.

Ingredients: Wheat flour (Wheat flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Butter (MILK) 32%, Isle of Mull Cheese (MILK) 17%*, Harissa Paste 6% (Chilli Flakes 36%, Cumin 19%, Ground Coriander, Garlic Powder, Tomato Puree, Sugar, Lemon Juice, Paprika, Cayenne Pepper, Star Anise), Sea Salt*, Raising Agent: Ammonium Carbonate.  *Non Organic

  • 100g
  • Made with 81% Organic ingredients


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