Sodium Citrate 3oz

Also known as "sour salt," sodium citrate is commonly used to regulate pH and as a flavoring in club soda. It's a popular emulsifier for creating silky cheese sauces and American cheese-style slices without the addition of starch. Whisk 1 teaspoon into a cup of hot milk and blend with 1/3 pound cheese to make the ultimate mac and cheese sauce.


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