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$12.99 | 8.99oz
Hand-cut pieces of candied pears come alive with a hint of mustard. Made by Casa Forcello, this exceptional "mostarda" (a traditional condiment from Mantova, Italy that balances sweetness and heat) uses locally harvested fruit that is sliced and candied in its juices to which drops of a very concentrated, spicy mustard extract are added.
Pair with cheese (Grana Padano, aged Manchego, or Parmigiano Reggiano), prosciutto or as a sauce in a chicken salad.
Ingredients: pear 54%, sugar, mustard extract
Italy
