It looks like a truffle and performs like miso.
That’s how Zoe describes Dawa Dawa to chef friends unfamiliar with this amazing flavor enhancer. Made from t
he fermented seeds of the African locust bean, this flavorful condiment is unique for seasoning sauces and soups. Dawa Dawa shines in seafood dishes but also gives a big boost of flavor to plant-based dishes.
- Vegan
- Organic
- Single Source
- 20g
May contain traces of peanuts, packed in a facility with peanuts.