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$6.99 | 11.99oz
Naturally Gluten-Free and packed with protein and nutrients, Fonio is a West African superfood that takes just five minutes to cook. It has a mild nutty flavor and couscous-like texture, a project of Senegalese chef Pierre Thiam, sourced directly from small farmers to build fair-trade partnerships.
Jollof pilaf captures Senegal's iconic flavors and is a rich and savory one-pot party dish made with tomato, onion, bell pepper, and hot chile served with braised meat or fish.
Senegal
