$11.99 | 16.01oz
Made from traditional Mediterranean Moscatel grapes combined with sherry vinegar from the region of Jerez, this delicately sweet vinegar clearly reflects its source grape's floral, peachy notes. To earn the Reserva distinction, the vinegar must be aged in oak casks for at least two years.
An excellent alternative to sherry or white balsamic vinegar, the honey and stone fruit flavors are ideal accompaniments to pork chops with grilled peaches or a ball of fresh mozzarella.
Ingredients: Sherry vinegar with Moscatel wine, concentrated grape must.