Deux Cranes Dairy-Free Dark Chocolate with Miso Almonds 2.4oz

This handcrafted chocolate bar is made by French-trained chocolatier Michiko Marron-Kibbey and designed by creative director Ayaka B. Ito as a nod to their Japanese heritage and the flavors of their youth.  The almonds are roasted with white miso paste, emphasizing the 70% dark chocolate taste in this savory umami-filled bar. 

Flavor Notes: Roasted, rich cocoa, umami

Ingredients: Dark chocolate, neutral vanilla extract, sunflower lecithin, almonds, sugar, water, miso

Allergens: Almonds, soy. It may contain traces of nuts, milk, fish, and gluten. It is packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.


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