$45.99 | 31.99oz
Jookjangyeon is Korea's most recognized Gochujang artisan, located in Jookjang-ri, a valley on the eastern seaside of Korea. Used in Michelin-starred restaurants across the country, Jookjangyeon Gochujang is sweet and savory with a kick of spiciness. Jookjangyeon Gochujang is made with all locally sourced ingredients and blends two types of Korean chili pepper flakes to achieve a balanced spiciness and natural sweetness from rice malt syrup and sweet rice. Cook, mix, or dip, for extra heat to your favorite dishes.
Ingredients: Red Pepper Powder, Malt Syrup, Sweet Rice, and Salt.